What's Pressoir Drinking?

July 7, 2020
by Edouard Bourgeois

A “grand vin” in disguise

lamy caillat.jpg

It is no news that you can find amazing Burgundies made from the regional appellation “Bourgogne”. We like to promote these humble wines at La Paulée with the “Petits des Grands” events. The idea is to show off the quality of these “entry level” appellations when made by the best winemakers. This Bourgogne from Domaine Lamy Caillat surely drank better than many Chassagne-Montrachet, including some premiers crus I’ve had from other producers. With its tiny production, Sebastien Caillat makes Haute Couture cuvées that consistently over deliver in a particularly cool cellar where these gems rest longer than usual, which helps achieve great freshness and backbone. The 2017 is superb right now.


Previous
Previous

1990'S BURGUNDY VINTAGE PODCAST

Next
Next

News from the vineyard 7/6/20