Venue:
Pressoir.wine Tasting Room & Clubhouse
285 West Broadway, Room 530
New York, NY 10013
$150
Champagne is unique in so many ways. Blending wines from different grape varieties, terroir sites and vintages is common practice and the winemaking is a complex process that requires many years to achieve. This operation may take even longer when a producer decides not to blend wines from different years and chooses instead to focus on one vintage. This exceptional Pressoir.wine Apero is a focus on these single vintage Champagnes. We will be opening no less than twenty bottles from ten heralded vintages by some of the finest producers of the region.
Champagne Drappier, Resérve de l'Oenotheque 2002
Champagne Tarlant L'Etincelante 2002
Champagne Benoit Lahaye, Extra Brut Grand Cru 2004
Champagne Pascal Doquet, Coeur de Terroir Le Mesnil sur Oger Grand Cru 2004
Champagne Paul Bara, Special Club 2005
Champagne Rene Geoffroy, Extra Brut 2005
Champagne Jacques Lassaigne 2006
Champagne Philipponnat, Blanc de Blancs Grand Blanc Extra Brut 2006
Champagne A R Lenoble, Grand Cru Blanc de Blancs Chouilly 2008
Champagne Delamotte, Blanc de Blancs 2008
Champagne Pierre Gimonnet Fils, Cuvée Fleuron Brut Blanc de Blancs Premier Cru 2009
Champagne Pierre Paillard, Bouzy Grand Cru Blanc de Blancs 2009
Champagne Benoit Lahaye, Le Jardin de la Grosse Pierre Brut Nature Grand Cru 2010
Champagne Pierre Paillard, Les Mottelettes 2010
Champagne Pierre Paillard, Les Maillerettes 2012
Champagne Fréderic Savart, La Dame de Coeur Extra Brut 2012
Champagne Fréderic Savart, Le Mont Benoit Premier Cru Extra Brut 2013
Champagne Tarlant, Argilité 2013
Champagne Delamotte, Blanc de Blancs 2014
Champagne Leclerc-Briant, Extra Brut 2014