Tuesday, Dec 17, 2024 | 6:00 PM - 7:30 PM

Ocabanon - 245 W 29th St, New York, NY 10001

$195

Join Pressoir for an informal yet chic Cocktail Dînatoire to celebrate the holidays. Expect a vast selection of your favorite wines from Champagne, Burgundy, and the Rhône. Canapés will be passed throughout the evening. As a member of the Pressoir Wine Club, you are cordially invited! If you haven’t joined yet, now’s the perfect time.

Check out the impressive list of wines the Pressoir team has curated for this event:

Champagne Legras & Haas 'L.T.S.' Chouilly Blanc de Blancs Grand Cru 2008 en Magnum

Champagne Laherte Freres Les Rouges Maisons Blanc de Noirs Brut

Champagne Philipponnat Royale Reserve Brut

Champagne Veuve Clicquot Ponsardin La Grande Dame Brut by Yayoi Kusama 2012

Côteaux Champenois Bereche & Fils Ormes Rouge Les Montées 2012

Domaine Marquis d'Angerville Bourgogne Aligoté 2015

Domaine Christian Moreau Pere Et Fils Chablis Grand Cru Valmur 2019

Domaine Louis Michel & Fils Chablis Grand Cru Grenouilles 2019

Meurgey-Croses Pouilly-Fuissé Vieilles Vignes 2014

Domaine des Croix Corton-Charlemagne Grand Cru 2020

Maison MC Thiriet Cote de Nuits Villages Aux Montagnes 2020

Domaine des Croix Beaune 1er Cru Cent Vignes 2020

Nicolas Rossignol Volnay 1er Cru Santenots 2019

Domaine Robert Chévillon Nuits-Saint-Georges 1er Cru Les Chaignots 2018

Bouchard Pere et Fils Le Corton Grand Cru 2012 en Magnum

Domaine Alain Graillot Crozes Hermitage La Guiraude 2017

Le Vieux Donjon Châteauneuf du Pape 2012 en Magnum

Domaine Jean-Michel Gerin Côte Rôtie Le Champin Seigneur 2020

Domaine des Chanssaud Châteauneuf du Pape 2001

Racines Pinot Noir Sanford & Benedict Vineyard 2017

Thursday, December 12 | 6:30pm

Gabriel Kreuther | 41 W 42nd St, New York, NY 10036

$5,500 | $4,950 for Club Members

In 1968, Burgundy saw the birth of a domaine that quickly became iconic. When Jacques Seysses created Domaine Dujac, his inspiration came from the greatest Burgundy producers he had the opportunity to meet and learn from. Among these legends, Gérard Potel of Domaine de la Pousse d'Or significantly influenced Jacques, a devotee of whole-cluster fermentation. A gradual transition to his two sons and the wife of his eldest began in 1998. Since then, the domaine not only retained its remarkable status but gained even more accolades. This dinner is an ode to one of the Grands Crus Dujac has been crafting since its inception: Clos Saint-Denis. The domaine's plot, just over one hectare, is a benchmark in all of Burgundy for both aging potential and class.

Wines:

Domaine Dujac Clos St Denis Grand Cru 2017

Domaine Dujac Clos St Denis Grand Cru 2015

Domaine Dujac Clos St Denis Grand Cru 2014

Domaine Dujac Clos St Denis Grand Cru 2012

Domaine Dujac Clos St Denis Grand Cru 2010

Domaine Dujac Clos St Denis Grand Cru 2008

Domaine Dujac Clos St Denis Grand Cru 2005

Domaine Dujac Clos St Denis Grand Cru 2002

Domaine Dujac Clos St Denis Grand Cru 1998

Domaine Dujac Clos St Denis Grand Cru 1995

Wednesday, December 4 | 6:00pm - 7:30 pm

OCabanon | 245 West 29th Street New York, NY 10001

$250

Continuing our popular Apéro series, we are covering one of Burgundy's most famous and iconic villages in the Côte de Nuits, Vosne-Romanée. We have gone the extra mile this time by including some precious bottles from 1ers crus but also grands crus vineyards! The list of producers featured is simply jaw-dropping and includes Méo-Camuzet, Jean Grivot, or even Hudelot Noellat with two vintages of Grand Cru Richebourg. Expect also some Grands Echezeaux and other gems with age!

List of wines:

Domaine d'Eugénie Vosne Romanée Clos d'Eugénie 2019

Domaine Alain Hudelot Noellat Vosne Romanée 2018

Domaine Gerard Mugneret Vosne Romanée 2015

Domaine Méo Camuzet Vosne Romanée 1er Cru Les Chaumes 2020

Domaine Jean Grivot Vosne Romanée 1er Cru Les Beaux Monts 2017

Domaine Georges Noellat Vosne Romanée 1er Cru Les Beaux Monts 2013

Domaine Alain Hudelot Noellat Vosne Romanée 1er Cru Les Beaux Monts 2008

Joseph Drouhin Vosne Romanée 1er Cru Les Petits Monts 2017

Domaine Georges Noellat Vosne Romanée 1er Cru Les Petits Monts 2013

Domaine Alain Hudelot Noellat Vosne Romanée 1er Cru Les Suchots 2017

Domaine Bruno Clair Vosne Romanée 1er Cru Les Champs Perdrix 2017

Domaine Méo Camuzet Vosne Romanée 1er Cru Aux Brulées 2015

Domaine d'Eugénie Vosne Romanée 1er Cru Aux Brulées 2013

Domaine David Duband Echezeaux Grand Cru 2020

Domaine Duroché Echezeaux Grand Cru 2017

Domaine Gérard Julien et Fils Echezeaux Grand Cru 2015

Domaine Faiveley Echezeaux Grand Cru 2009

Domaine d'Eugénie Grands Echezeaux Grand Cru 2019

Domaine Alain Hudelot Noellat Richebourg Grand Cru 2018

Domaine Alain Hudelot Noellat Richebourg Grand Cru 2016

Wednesday, November 12 | 6:30pm

Charlie Bird | 5 King St, New York, NY 10012

$995 | $795 for Club Members

Enjoy twelve pristine wines from the revered Volnay producer Marquis d'Angerville. From a refreshing glass of Aligoté to some of the best sites in Volnay covering classic Burgundian vintages such as 2017 or 2014 but also the lauded 2009, we will present exclusivly 1ers crus including the famous Clos des Ducs, a vineyard that is the sole property of d'Angerville. In pure Burgundian tradition, we will end this dinner with white wines, two fabulous Meursault, also made by d'Angerville.

Wines:

Domaine Marquis d'Angerville Bourgogne Aligoté 2015

Domaine Marquis d'Angerville Volnay 1er Cru Champans 2017

Domaine Marquis d'Angerville Volnay 1er Cru Clos des Angles 2017

Domaine Marquis d'Angerville Volnay 1er Cru Fremiets 2017

Domaine Marquis d'Angerville Volnay 1er Cru Champans 2014

Domaine Marquis d'Angerville Volnay 1er Cru Clos des Ducs 2014

Domaine Marquis d'Angerville Volnay 1er Cru Taillepieds 2014

Domaine Marquis d'Angerville Volnay 1er Cru Clos des Ducs 2009

Domaine Marquis d'Angerville Volnay 1er Cru Champans 2009

Domaine Marquis d'Angerville Volnay 1er Cru Taillepieds 2009 en MAGNUM

Domaine Marquis d'Angerville Meursault 1er Cru Santenots 2018

Domaine Marquis d'Angerville Meursault 1er Cru Santenots 2014

Monday, November 5 | 6:00pm - 7:30pm

Pressoir Tasting Room

$150

Châteauneuf du Pape is without a doubt the crown jewel of the wines of the Southern Rhône Valley. The complex blend of up to more than a dozen grape varieties gives birth to truly majestic wines.
Bold, spicy and structured, these powerful Châteauneufs are an interesting echo to the locals’ colorful accent or the strong, heady mistral wind that relentlessly blows through the pebbly vineyards.
This Session features some of the most revered producers such as La Nerthe, Pegau or Beaucastel and we curated wines with enough age to show their amazing potential overtime

Wines:

Domaine St Prefert Châteauneuf du Pape Blanc 2016

Domaine St Prefert Châteauneuf du Pape Collection Charles Giraud 2015

Domaine De Beaurenard Châteauneuf du Pape Boisrenard 2010

Domaine du Pégau Châteauneuf du Pape Cuvée Reservée 2010

Château Mont Redon Châteauneuf du Pape 2010

Domaine Roger Sabon Châteauneuf du Pape Cuvée Prestige 2010

Château de Beaucastel Châteauneuf du Pape 2006

Château La Nerthe Châteauneuf du Pape 1999

WINNER

367 7th Avenue Brooklyn, NY 11215

$575 +tax | $495 +tax for Club Members

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There are many great wines in the sizeable appellation of Savigny-les-Beaune, but Domaine Simon Bize, founded in 1890, is still the gold standard in the village and one of Burgundy's best kept secrets!

The freshness and elegance of these wines are irresistible. We are proud to host a dinner entirely dedicated to this wonderful producer with a particular focus on the 1er Cru climat Vergelesses and its iron rich soil. This dinner will showcase a selection of twelve wines acquired directly from the domaine, back to the rare and exceptional 1992 vintage.

Wines:

Champagne TBD

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses Blanc 2019

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses Blanc 2018

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2019

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2018

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2017

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2016

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2015

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2012

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2009

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2008

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 2002

Domaine Simon Bize et Fils Savigny les Beaune 1er Cru Aux Vergelesses 1992

Pressoir Tasting Room

285 West Broadway Suite 440, New York, NY 10013

$225 + tax

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Join us for an exceptional Session presenting the superb 2010 vintage in Burgundy. Now with over a decade of bottle age, the wines from that classic year have blossomed beautifully. A return to the high acid norm after 2009, the high quality of the harvest was also marked by balance and nuances of juicy red fruit. We have curated a jaw dropping selection with wines from Domaine des Comtes Lafon, Méo-Camuzet and even a Grands Echezeaux Grand Cru from Drouhin. Don't miss this opportunity to rediscover 2010 Burgundy!

Wines:

Champagne Drappier Millesime Exception 2010

Domaine de la Vougeraie Vougeot Le Clos Blanc de Vougeot Premier Cru Monopole 2010

Domaine Tollot Beaut Beaune 1er Cru Les Grèves 2010

Domaine des Comtes Lafon Volnay 1er Cru Santenots du Milieu 2010

Domaine Arlaud Morey Saint Denis 1er Cru Ruchots 2010

Domaine Méo-Camuzet Nuits-St-Georges 1er Cru Boudots 2010

Joseph Drouhin Grands Echezeaux Grand Cru 2010

Venue: Marvel
7 Lispenard StNew York, NY 10013

$150 + tax

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Just like the summer games that showcase the best of the best, we're popping dozens of gold medal-worthy wines at this Apéro. Explore our curated selection of top bottles from Burgundy, Champagne, the Rhône, and the Loire and discover what sets these champions apart from the rest of the pack.

Venue: Tribeca Grill
375 Greenwich St, New York, NY 10013

$195 + tax

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Celebrate the ongoing summer games with Pressoir! We're hosting one of our famous BYOBs with a seasonal twist. Bring your medal-winning bottle(s) to share in friendly competition - at the end of the evening, everyone will vote on their top three wines of the night. If your wine makes it onto the podium, you'll earn bragging rights plus a special prize! Who will bring home the gold?

Venue: Popina
127 Columbia Street
Brooklyn, NY 11231

$195 + tax

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Pressoir’s Summer Series was designed with the idea that the wine regions we admire should be more accessible. With that in mind, we have planned two tastings and a dinner that highlight wines from Burgundy, Rhône, and Champagne. We want to be able to introduce these wines in a setting befitting a summer evening, so there will be music and small bites at the tastings and a dinner embracing a convivial nature of wine.

Thursday, July 25 - Pressoir Summer Series - Dinner at Popina
We can all agree that an evening of al fresco dining at Popina is a highlight in the summer. The backyard at Popina has been the backdrop for many of us who enjoy a night with multiple bottles of wine, and we want to share that experience with you! You will have a chance to pair 9 wines from Champagne, Burgundy, and the Rhône with dinner at Popina and be sure to come thirsty - pours will be BIG!

Venue:
Pressoir Tasting Room & Clubhouse
285 West Broadway, Suite 440
New York, NY 10013

$160

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"Hors Ligne", "Tête de Cuvée", "a Case Apart!", the Clos Vougeot is often associated with these superlatives. It is impossible to miss its eponymous château when you are riding past the picturesque vineyards of the Côte d'Or on the D974.

Get ready for a deep dive into this famous Grand Cru, one of the largest in Burgundy. During this exceptional Pressoir Session. We will taste six wines from amazing Clos Vougeot producers and discuss how their individual winemaking philosophy and parcel location within the Clos influence their wine style.

List of wines:

Domaine Faiveley Clos de Vougeot Grand Cru 2018

Domaine Yvon Clerget Clos de Vougeot Grand Cru 2017

Joseph Drouhin Clos de Vougeot Grand Cru 2017

Domaine Meo Camuzet Clos de Vougeot Grand Cru 2016

Domaine d' Eugénie Clos de Vougeot Grand Cru 2015

Domaine d' Eugénie Clos de Vougeot Grand Cru 2011

Venue: Pavé Bakery
20 West 46th Street
New York, NY 10036

$95 + tax

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Pressoir’s Summer Series was designed with the idea that the wine regions we admire should be more accessible. With that in mind, we have planned two tastings and a dinner that highlight wines from Burgundy, Rhône, and Champagne. We want to be able to introduce these wines in a setting befitting a summer evening, so there will be music and small bites at the tastings and a dinner embracing a convivial nature of wine.

Thursday, June 20 - Pressoir Summer Series - Happy Hour at Marvel Tribeca
The charming Midtown bakery Pavé is the setting for our second tasting in this series, an oasis in the bustling center of the city. We'll start with Pierre Paillard's Grand Cru Champagne "La Grande Recolte" 2012 to start, vintage grower bubbly crafted from old vine Pinot Noir and Chardonnay that just hits. You'll also taste Chateauneuf-du-Pape "Cabrières" from Elodie Jaume, a promising young winemaker who will change your perspective on Grenache with the perfect recipe of very old bush vines planted on sandy soils. We'll explore many other different soil types with 20 different wines poured alongside elegant small bites from Pavé.

Venue: Marvel Design
7 Lispenard Street
New York, NY 10013

$95 + tax

Purchase Tickets

Pressoir’s Summer Series was designed with the idea that the wine regions we admire should be more accessible. With that in mind, we have planned two tastings and a dinner that highlight wines from Burgundy, Rhône, and Champagne. We want to be able to introduce these wines in a setting befitting a summer evening, so there will be music and small bites at the tastings and a dinner embracing a convivial nature of wine.

Thursday, June 20 - Pressoir Summer Series - Happy Hour at Marvel Tribeca
Instead of heading to a happy hour at the pub around the corner from work, join us in Tribeca at the beautiful Marvel Design space to taste through a great selection of wines, with tunes spun by DJ Sean Cahill. You will start off the tasting with Chartogne-Taillet Sainte Anne in your glass and end with Domaine Alain Graillot Saint Joseph 2017. In between those two will be a range of bottles from Champagne, Burgundy, and the Rhône - 20 fabulous wines in total, paired with the amazing pizza from Lucia, a hot new addition to the neighborhood.

Venue:
Sushi Nakazawa
23 Commerce Street
New York, NY 10014

$850
$795 for Pressoir Club Members

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Decades old Champagne and amazing sushi?
This is exactly what we have put together for this decadent wine dinner. We will be serving amazing cuvées, all in magnums, from top producers such as Eric Rodez, a rare Lanson bottling from 1990 and a glorious vertical of Pommery from the 1960’s at Sushi Nakazawa to pair a specifically designed Omakase experience. Don’t miss that opportunity!

Wines:

Champagne Armand de Brignac Ace of Spades Silver Blanc de Blancs NV en magnum

Champagne Eric Rodez "Terres Blanches" Grand Cru 1999 en magnum

Champagne Eric Rodez "Coeur de Terroir" Assemblage Pinot Noir 1999 en magnum

Champagne Lanson Vintage Collection 1990 en magnum

Champagne Larmandier Bernier Vieilles Vignes de Cramant 1988 en magnum

Champagne Alfred Gratien Brut Millesime 1982 en magnum

Champagne Pommery Vintage 1964Champagne Pommery Vintage 1962 en magnum

Champagne Pommery Vintage 1961 en magnum

Venue:

SAGA
70 Pine Street #63rd Floor
New York, NY 10005

$3,900
$3,500 for Pressoir Club Members

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It is difficult to find out what makes the wines from a domaine like Coche-Dury so sublime. The yields are not particularly low, and the winemaking is traditional. The elevage is quite long but other Meursault producers follow the same regime and don’t get the same result. What makes Coche-Dury such a cult domaine resides in winemaker Jean-François Coche’s painstaking attention to details, from the vineyard to the winery.

We are delighted to host this beautiful dinner entirely dedicated to the white wines of the famed domaine with highlights from the 1990’s and even a vertical of 1er Cru Perrières back to 1989.

Wines: 

Domaine Coche-Dury, Bourgogne Chardonnay 2005

Domaine Coche-Dury, Meursault 2018

Domaine Coche-Dury, Meursault 2017

Domaine Coche-Dury, Meursault 2016

Domaine Coche-Dury, Meursault 2004

Domaine Coche-Dury, Meursault 1er Cru Caillerets 2004

Domaine Coche-Dury, Puligny-Montrachet Enseignères 2004

Domaine Coche-Dury, Meursault Rougeots 2005

Domaine Coche-Dury, Meursault Rougeots 2002

Domaine Coche-Dury, Meursault Rougeots 1999

Domaine Coche-Dury, Meursault 1er Cru Perrières 2008

Domaine Coche-Dury, Meursault 1er Cru Perrières 2002

Domaine Coche-Dury, Meursault 1er Cru Perrières 1989

Venue:
Pressoir Tasting Room & Clubhouse
285 West Broadway, Suite 440
New York, NY 10013

$160
Complimentary for Pressoir Club Members (2 per year)

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While the Côte de Nuits is famous for its amazing red wines, Burgundy lovers find as much beauty in the white wines as they do in the reds of the Côte de Beaune. Named after the lively town of Beaune, the "wine capital" of Burgundy, The Côte de Beaune covers around 4,000 hectares and is home to villages associated with some of the best wines in the world. Meursault, Puligny-Montrachet or Volnay and Pommard are among them.

Join this fabulous Pressoir Apero to revisit or discover no less than twenty different wines from the Côte de Beaune with a wide range of vintages, going back to 2000 and featuring sought after producers such as Pierre Morey, Yvon Clerget or Caroline Morey.

Wines:

Morey-Blanc Aloxe-Corton 1er Cru Les Vercots 2017
Domaine Tollot-Beaut Corton Bressandes Grand Cru 2015
Domaine Bruno Clair Savigny-les-Beaune 1er Cru La Dominode 2018
Joseph Drouhin Beaune 1er Cru Clos des Mouches 2018
Pierre Meurgey Beaune 1er Cru Les Vignes Franches 2018
Domaine Clos de la Chapelle Pommard 1er Cru Les Chanlins 2018
Domaine Yvon Clerget Pommard 1er Cru Les Rugiens 2016
Nicolas Rossignol Volnay 1er Cru Santenots 2017
Domaine Henri Boillot Volnay 2018
Domaine Pierre Morey Monthélie 2017
Domaine Bachelet-Monnot Maranges 1er cru La Fussière 2019
Domaine Bachelet-Monnot Maranges 1er cru La Fussière 2018
Domaine Rougeot Meursault 1er Cru Charmes 2018
Domaine Ballot-Millot et Fils Meursault Les Criots 2018
Domaine Rougeot Saint Romain Combe Bazin 2018
Domaine Henri Boillot Puligny-Montrachet 1er Cru Clos de la Mouchère 2012
Domaine du Cellier aux Moines Puligny Montrachet 1er Cru Les Pucelles 2017
Domaine Marc Morey & Fils Chassagne Montrachet 1er Cru En Virondot 2000
Caroline Morey Chassagne-Montrachet 1er Cru Les Chaumées 2020
Domaine Bachelet-Monnot Saint Aubin 1er cru En Rémilly 2018

Venue:

Café Carmellini
250 5th Ave
New York, NY 10001

$1,600
$1,450 for Pressoir Club Members

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Domaine Mugneret-Gibourg, family owned since the 1930’s, is a small estate of just under nine hectares but its vineyards are spread around Burgundy’s Cote de Nuits and cover the most prestigious appellations, including the most rare Grand Cru climats. We feel particularly honored that the family has agreed to release a few bottles from their own personal collection to make this dinner possible. The domaine being based in the village of Vosne-Romanee, we will start the dinner by serving wines from that appellation before focusing on verticals from Grands Crus Clos Vougeot, Ruchottes Chambertin and Echezeaux.

Wines: 

Delamotte Brut 2018 Magnum

Domaine Mugneret-Gibourg, Vosne-Romanée 2017 en Magnum

Domaine Mugneret-Gibourg, Vosne-Romanée 2015 en Magnum

Domaine Mugneret-Gibourg, Nuits-st-Georges 1er Cru Chaignots 2017 en Magnum

Domaine Mugneret-Gibourg, Clos Vougeot Grand Cru 2015

Domaine Mugneret-Gibourg, Clos Vougeot Grand Cru 2014

Domaine Mugneret-Gibourg, Clos Vougeot Grand Cru 2011

Domaine Mugneret-Gibourg, Echezeaux Grand Cru 2015

Domaine Mugneret-Gibourg, Echezeaux Grand Cru 2014

Domaine Mugneret-Gibourg, Echezeaux Grand Cru 2011

Domaine Mugneret-Gibourg, Ruchottes-Chambertin Grand Cru 2015

Domaine Mugneret-Gibourg, Ruchottes-Chambertin Grand Cru 2014

Domaine Mugneret-Gibourg, Ruchottes-Chambertin Grand Cru 2011

Venue:
Gabriel Kreuther
41 West 42nd Street
New York, NY 10036

$8,995
$7,995 for Pressoir Club Members

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The wines of Chambolle-Musigny are known for their finesse and elegance. Musigny, the crown jewel vineyard of the village, produces wines of rare beauty and it is easy to fall in love with this charming wine that may leave you speechless.

We are extremely happy to present a selection of the finest wines from Musigny, made by iconic producers such as Comte Georges de Vogüé, Domaine Jacques-Frédéric Mugnier, Domaine Georges Roumier and the rare wines from Pierre Ponnelle, back to the 1940’s.

This may well be a once in a lifetime opportunity and what better restaurant than the refined cuisine of chef Gabriel Kreuther to accompany Musigny?

Wines:

Louis Jadot, Musigny Grand Cru 2019
Domaine Comte Georges de Vogüé, Musigny Grand Cru 1966
Domaine Comte Georges de Vogüé, Musigny Grand Cru 1971
Joseph Drouhin, Musigny Grand Cru 2002
Joseph Drouhin, Musigny Grand Cru 1990
Domaine Jacques-Frédéric Mugnier, Musigny Grand Cru 1999
Domaine Jacques-Frédéric Mugnier, Musigny Grand Cru 1988
Domaine Jacques-Frédéric Mugnier, Musigny Grand Cru 2006
Domaine Georges Roumier, Musigny Grand Cru 2005
Domaine Jacques-Frédéric Mugnier, Musigny Grand Cru 2005
Pierre Ponnelle, Musigny Grand Cru 1953
Pierre Ponnelle, Musigny Grand Cru 1947
Bouchard Père et Fils, Musigny Grand Cru 1959

Venue:
Pressoir Tasting Room & Clubhouse
285 West Broadway, Room 530
New York, NY 10013

$150 + tax
Complimentary for Pressoir Club Members (2 per year)

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Named after the village of Nuits-Saint-Georges, the Côte de Nuits is the kingdom of Burgundian Pinot Noir. The small size of this sub region of the Côte d’Or is home to some of the most prestigious appellations from authoritative Gevrey-Chambertin to delicately perfumed Chambolle Musigny to the historical Château de Clos Vougeot nestled in the enclosed vineyard.

With twenty wines carefully curated by the Pressoir team and featuring top producers like Fourrier, Hudelot-Noëllat, Domaine d’Eugenie, and more, this Apéro is the perfect opportunity to discover or revisit the fascinating Côte de Nuits.

Wines:

Derey Frères, Marsannay "Les Champs Perdrix" 2016
Derey Frères, Marsannay "Les Champs Perdrix" 2013
Jérôme Galeyrand, Fixin "Les Champs des Charmes" 2018
Derey Frères, Fixin 1er Cru Les Hervelets 2014
Domaine Faiveley, Gevrey Chambertin "Vieilles Vignes" 2018
Domaine David Duband, Morey St Denis 1er Cru Clos Sorbè 2020
Domaine Fourrier, Morey St Denis 1er Cru Clos Sorbés Vieilles Vignes 2018
Domaine Gagey (Louis Jadot), Chambolle Musigny "Les Drazeys" 2017
Domaine Alain Hudelot-Noëllat, Vougeot 1er Cru Les Petits Vougeots 2020
Domaine d'Eugénie, Clos de Vougeot Grand Cru 2018
Domaine Faiveley, Clos de Vougeot Grand Cru 2018
Domaine Yvon Clerget, Clos de Vougeot Grand Cru 2017
Domaine Fourrier, Vougeot 1er Cru Les Petits Vougeots 2014
Domaine Bruno Clair, Vosne Romanée "Les Champs Perdrix" 2017
Domaine Gérard Julien Fils, Echezeaux Grand Cru 2015
Domaine Georges Noëllat, Vosne Romanee 1er Cru Les Petits Monts 2014
Domaine de la Vougeraie, Nuits St Georges 1er Cru Clos de Thorey 2019
Pierre Meurgey, Nuits St Georges "Les Chaliots" 2019
Domaine Faiveley, Nuits-St-Georges 1er Cru Les Saint Georges 2018
Domaine Henri Gouges, Nuits St Georges 1er Cru Clos des Porrets St Georges 2016

Venue:

Hearth
403 East 12th Street
New York, NY 10009

$850
$795 for Pressoir Club Members

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Literally translated to “the roasted slope”, the Côte Rôtie appellation bathes in sunlight and gives its afficionados some of the most intriguing Syrah. Once almost abandoned because of its harsh working conditions, the incredibly steep vineyards of Côte Rôtie offer a scenic sight as dramatic and poignant as the wines themselves. We will explore the many facets of Côte-Rôtie at this superb dinner featuring wines from the best producers such as the historic Clusel-Roch, Patrick Jasmin and the unforgettable cuvées from Guigal, affectionately known as the Lala’s, back to the 1980’s.

Wines: 

Domaine Clusel-Roch, Côte-Rôtie Les Grandes Places 2005
Domaine Jean-Michel Stephan, Côte-Rôtie Coteaux de Bassenon 2018
Maison Stephan, Côte-Rôtie Coteaux de Tupin 2018
Francois Villard, Côte-Rôtie Le Gallet Blanc 2018
Domaine Jean-Michel Gerin, Côte-Rôtie Vialliere 2017
Domaine Jean-Michel Gerin, Côte-Rôtie Le Champin Seigneur 2017
François Villard, Côte-Rôtie Le Gallet Blanc 2017
Domaine Clusel-Roch, Côte-Rôtie 2010
Domaine Clusel-Roch, Côte-Rôtie Vialliere 2010
Domaine Clusel-Roch, Côte-Rôtie Vialliere 2009
E. Guigal, Côte-Rôtie La Landonne 1989
E. Guigal, Côte-Rôtie La Mouline 1988

Venue:

Pressoir Tasting Room & Clubhouse
285 West Broadway Room 530 New York, NY 10013

$150
Complimentary for Pressoir Club Members (2 per year)

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The Côte de Beaune of Burgundy is certainly known for the superior white wines it produces but one should not overlook the excellent Pinot Noir grown in that area, especially in Pommard, a village that is just south of Beaune. Join us for a great Apéro focused on the superb wines of Pommard from reputable producers such as de Montille or Pierre Morey and wines from the best sites such as premier cru Rugiens, including a vertical back to the 1990 vintage!

Wines: 

Domaine Nicolas Rossignol, Pommard “Les Noizons” 2019
Domaine de la Vougeraie, Pommard “Les Petits Noizons” 2018
Domaine de Montille, Volnay 1er Cru Les Taillepieds 2020
Joseph Drouhin, Pommard 1er Cru Les Chanlins Bas 2020
Domaine Clos de la Chapelle, Pommard 1er Cru Les Chanlins 2018
Domaine Clos de la Chapelle, Pommard 1er Cru Les Chanlins 2014
Domaine Heitz-Lochardet, Pommard 1er Cru Clos des Poutures 2015
Domaine de Montille, Pommard 1er Cru Les Pezerolles 2012
Domaine Pierre Morey, Pommard 1er Cru Les Grands Epenots 2017
Domaine Pierre Morey, Pommard 1er Cru Les Grands Epenots 2013
Domaine Pierre Morey, Pommard 1er Cru Les Grands Epenots 2011
Domaine Yvon Clerget, Pommard 1er Cru Les Rugiens 2018
Domaine Yvon Clerget, Pommard 1er Cru Les Rugiens 2017
Domaine Yvon Clerget, Pommard 1er Cru Les Rugiens 2016
Domaine Yvon Clerget, Pommard 1er Cru Les Rugiens 2015
Domaine De Courcel, Pommard 1er Cru Rugiens 2002
Domaine De Courcel, Pommard 1er Cru Rugiens 1999
Domaine De Courcel, Pommard 1er Cru Rugiens 1990

Venue:
Crown Shy
70 Pine Street
New York, NY 10005

$3,300
$2,900 for Pressoir Club Members

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Tasting a wine from Domaine Leflaive is always a special moment. But getting the opportunity to drink thirteen pristine bottles of the famed Puligny-Montrachet producer is simply unforgettable. This is what we will be doing in on November 14th in a limited attendance night. We have carefully curated extremely rare wines that include among other wines a deep five-vintage vertical of the famed “Les Pucelles” back to 1989 before serving four vintages of Chevalier Montrachet back to 1983, all from Domaine Leflaive.

Domaine Leflaive, Puligny-Montrachet 1er Cru Folatières 2007
Domaine Leflaive, Puligny-Montrachet 1er Cru Folatières 1996
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 2010
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 2002
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 2001
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 1996
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 1995
Domaine Leflaive, Puligny-Montrachet 1er Cru Les Pucelles 1989
Domaine Leflaive, Bienvenues Bâtard Montrachet Grand Cru 1999
Domaine Leflaive, Chevalier-Montrachet Grand Cru 1999
Domaine Leflaive, Chevalier-Montrachet Grand Cru 1996
Domaine Leflaive, Chevalier-Montrachet Grand Cru 1995
Domaine Leflaive, Chevalier-Montrachet Grand Cru 1983

Venue:

Pressoir Tasting Room & Clubhouse
285 West Broadway Room 530 New York, NY 10013

$195

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Alexandre Chartogne took the reins of his family’s Champagne domaine in 2006 and immediately became a name to follow for high quality wines, expertly crafted. Located in the small village of Merfy in the petite Montagne de Reims, Alex, who once worked alongside legendary winemaker Anselme Selosse, is himself a great source of inspiration for other vignerons in the region. His work is simply fascinating, and with about a dozen different Champagne cuvées, Alex manages to produce alluring wines with distinct profiles and real personalities. This session will give you the opportunity to taste some of his rare cuvées accompanied by a detailed presentation of his estate and philosophy.

Wines:

Champagne Chartogne-Taillet, Cuvée Sainte Anne
Champagne Chartogne-Taillet, Heurtebise Blanc de Blancs
Champagne Chartogne-Taillet, Beaux Sens Blanc de Noirs
Champagne Chartogne-Taillet, Les Barres Blanc de Noirs
Champagne Chartogne-Taillet, Orizeaux Blanc de Noirs
Champagne Chartogne-Taillet, St Thierry
Champagne Chartogne-Taillet, Les Couarres 2010
Champagne Chartogne-Taillet, Chemin De Reims Blanc de Blancs 2017
Champagne Chartogne-Taillet, Hors Serie Blanc de Blancs 2017

Venue:
Pressoir Tasting Room & Clubhouse
285 West Broadway, Suite 530
New York, NY 10013

$165
Complimentary for Pressoir Club Members (2 per year)

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Gevrey-Chambertin, the mythical village of the northern Côte de Nuits, has been home to exquisite vineyards since Roman times. This is where Pinot Noir finds its most brooding and powerful voice in all Burgundy. The intricate topography around the village offers a deeply educational study of the appellation so we have chosen different angles for this Apéro. First, we will explore verticals of vintages to showcase the impact of the year on a given vineyard, tended by the same producer. We will also taste a few superb examples of wines made around the famous Combe de Lavaux, including the one and only "Clos-Saint-Jacques". And finally, we will delight the attendees with three Grand Cru bottlings from top producers.

Wines:

Domaine Faiveley, Gevrey-Chambertin Vieilles Vignes 2018
Domaine Duroché, Gevrey-Chambertin 2014
Jérôme Galeyrand, Gevrey-Chambertin “La Justice” 2019
Jérôme Galeyrand, Gevrey-Chambertin “Les Croisettes” 2018
Jérôme Galeyrand, Gevrey-Chambertin “Les Croisettes” 2014
Jérôme Galeyrand, Gevrey-Chambertin “En Croisette” Vieilles Vignes 2013
Jérôme Galeyrand, Gevrey-Chambertin “Les Croisettes” 2007
Domaine Fourrier, Gevrey-Chambertin 1er Cru La Combe Aux Moines Vieilles Vignes 2019
Domaine Fourrier, Gevrey-Chambertin 1er Cru Les Champeaux 2017
Domaine Faiveley, Gevrey-Chambertin 1er Cru Lavaux St Jacques 2018
Domaine Duroché, Gevrey-Chambertin 1er Cru Lavaut St Jacques 2017
Domaine Bruno Clair, Gevrey-Chambertin 1er Cru Les Cazetiers 2019
Domaine Bruno Clair, Gevrey-Chambertin 1er Cru Les Cazetiers 2009
Domaine Bruno Clair, Gevrey-Chambertin 1er Cru Les Cazetiers 2002
Domaine Bruno Clair, Gevrey-Chambertin 1er Cru Clos St Jacques 2013
Domaine Trapet Père & Fils, Chambertin Grand Cru 2017
Domaine Faiveley, Latricières-Chambertin Grand Cru 2012
Domaine Faiveley, Mazis-Chambertin Grand Cru 2007

Venue:
Charlie Bird
5 King Street
New York, NY 10012

$655
$595 for Pressoir Club Members

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If the wines of Burgundy are known for their elegance and finesse, the village that might best illustrates that level of sophistication is Chambolle-Musigny, in the Côte de Nuits. The name itself suggests refinement, and its famous climats like Sentiers, Les Amoureuses, Bonnes Mares sound like ear-caressing poetry. Join us for an exquisite wine dinner focused on the terroir of this famed commune, producing some of the best Pinot Noir on the planet.

The wines selected include legendary producers such as Comte George de Vogue and even two extremely sought-after Bonnes Mares from Domaine Georges Roumier!

Wines:

Domaine Hudelot Baillet, Chambolle-Musigny Vieilles Vignes 2017
Domaine David Duband, Chambolle-Musigny 1er Cru Les Sentiers 2013 en magnum
Domaine Fourrier, Chambolle-Musigny 1er Cru Les Sentiers 2013 en magnum
Domaine Hudelot-Baillet, Chambolle-Musigny 1er Cru Les Cras 2017
Joseph Drouhin, Chambolle-Musigny 1er Cru Les Amoureuses 2009
Joseph Drouhin, Chambolle-Musigny 1er Cru Les Amoureuses 2000
Domaine Bruno Clair, Bonnes Mares Grand Cru 2018
Domaine Comte Georges de Vogüé, Bonnes Mares Grand Cru 2008
Domaine Comte Georges de Vogüé, Bonnes Mares Grand Cru 1995
Domaine Georges Roumier, Bonnes Mares Grand Cru 2015
Domaine Georges Roumier, Bonnes Mares Grand Cru 2013

Venue:

Pressoir Tasting Room & Clubhouse
285 West Broadway, Room 530
New York, NY 10013

$150
Complimentary for Pressoir Club Members

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Although it is never the wrong time to drink Champagne, the world's favorite bubbles are the most welcome during the holidays.

So get in the mood for the most wonderful time of the year and come taste the champagnes that the Pressoir team has compiled for you. Twenty references spanning various styles from blanc de blancs to blanc de noirs, a sensational rosé selection including the sought after La Grande Année rosé from Bollinger and four champagnes from the decade-old 2012 vintage.

Wines:

Champagne Gaston Chiquet, Blanc de Blancs d’Aÿ Brut NV
Champagne Laherte Frères, Blanc de Blancs Brut Nature NV
Champagne Legras & Haas, Chouilly Blanc de Blancs Brut Grand Cru NV
Champagne Louis Roederer, Blanc de Blancs Brut Millésime 2014
Champagne Pascal Doquet, Blanc de Blancs Arpège
Champagne Robert Moncuit, Les Chétillons Grand Cru Blanc de Blancs Extra Brut 2015
Champagne Bérêche & Fils, Rive Gauche Extra Brut 2017
Champagne Pierre Paillard, Les Maillerettes Bouzy Grand Cru Extra Brut 2010
Champagne Philipponnat, Blanc de Noirs Brut 2008
Champagne Frederic Savart, L'Ouverture Blanc de Noirs Brut NV
Champagne Bollinger, La Grande Année Rosé 2004
Champagne J.L Vergnon, Rosémotion Grand Cru Extra Brut NV
Champagne Jacquesson, Rosé Dizy Terres Rouges Extra Brut 2008
Champagne Larmandier-Bernier, Rosé de Saignée NV
Champagne Moussé Fils, Infusion de Meunier Les Bouts de la Ville Rose de Saignée Special Club Brut 2018
Champagne Vilmart, Rosé Cuvee Rubis Brut NV
Champagne Henriot, Brut Millesime 2012
Champagne Leclerc-Briant, La Croisette Brut 2012
Champagne Louis Roederer, Brut Millésime 2012
Champagne Pierre Paillard, Grand Cru La Grande Récolte Extra Brut 2012

Venue:
Popina
153 Columbia Street
Brooklyn, NY 11231

$150
Complimentary for Pressoir Club Members

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Let's get together for a friendly BYOB in Brooklyn at Popina. Bring the bottle (or bottles) you have been saving for a fun occasion. We will also have a nice selection with us...

Venue:
Sushi Nakazawa
23 Commerce Street
New York, NY 10014

$1,995
$1,750 for Pressoir Club Members

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We think there is no better way to end the year than with verticals of Salon, Dom Perignon and Cristal back to the 1990’s and a couple other bubbly delights. This is also the very first Champagne paired Omakase dinner we are putting together at the celebrated Sushi Nakazawa.

Toast the year with us and these incredible wines!

Wines:

Champagne Pierre Péters, Cuvée Spéciale Blanc de Blancs Les Chétillons Brut 2009
Champagne Agrapart & Fils, Blanc de Blancs Grand Cru Brut 1998
Champagne Salon, "S" Blanc de Blancs Brut 2012
Champagne Salon, "S" Blanc de Blancs Brut 2007
Champagne Salon, "S" Blanc de Blancs Brut 1999
Champagne Salon, "S" Blanc de Blancs Brut 1997
Champagne Dom Pérignon, Brut 2010
Champagne Dom Pérignon, P2 Brut 2004
Champagne Dom Pérignon, P2 Brut 1998
Champagne Louis Roederer, Cristal Brut 2013
Champagne Louis Roederer, Cristal Rosé Brut 2009
Champagne Louis Roederer, Cristal Rosé Brut 2008
Champagne Jacquesson, Dégorgement Tardif Avize Grand Cru Brut 1989

Venue:
Legacy Records - Drawing Room
517 West 38th Street
New York, NY 10018

$1,750
$1,500 for Pressoir Club Members

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Considered by many to be one of the most elegant wines of Châteauneuf-du-Pape, Château Rayas is indeed truly unique. Its famous sandy terrain imparts great finesse in these pure Grenache gems. Of course, the cult status of this winery won't exist without the talent of the late Jacques Reynaud and his nephew Emmanuel, now in charge of the winemaking.

Join us for a memorable dinner spanning twelve from the legendary estate back to vintages from the 1990's and a rare Syrah from Château de Fonsalette.

Wines:

Château Rayas, Châteauneuf du Pape Blanc 2007
Château de Fonsalette, Côtes du Rhône Syrah 2006
Château Rayas, Châteauneuf du Pape "Pignan" 2010
Château Rayas, Châteauneuf du Pape 2010
Château Rayas, Châteauneuf du Pape 2009
Château Rayas, Châteauneuf du Pape 2008
Château Rayas, Châteauneuf du Pape 2007
Château Rayas, Châteauneuf du Pape 2006
Château Rayas, Châteauneuf du Pape 2005
Château Rayas, Châteauneuf du Pape 2004
Château Rayas, Châteauneuf du Pape 1995
Château Rayas, Châteauneuf du Pape 1994

Venue:
Gem Wine
297 Broome Street
New York, NY 10002

$595
$550 for Pressoir Club Members

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Join us for an epic dinner focused on the largest Grand Cru of the Côte d'Or, the imposing hill of Corton. We will kick off the dinner with a couple vintages of Aloxe-Corton before focusing exclusively on bottlings from the Grand Cru appellation Corton. We will serve wines from Clos des Cortons, a monopole of Domaine Faiveley, two different wines from Bressandes, one of the most famous climats of Corton, and will close with a stunning vertical of Corton-Charlemagne, the revered white wine of the hill.

Wines:

Morey Blanc, Aloxe Corton 1er Cru Clos du Chapitre 2018

Morey Blanc, Aloxe Corton 1er Cru Les Vercots 2017

Domaine Faiveley, Corton Grand Cru Clos des Cortons Monopole 2017

Domaine Genot Boulanger, Corton Grand Cru Les Combes 2017

Domaine Chandon de Briailles, Corton Grand Cru Les Bressandes 2018

Domaine Tollot Beaut Corton Bressandes Grand Cru 2016

Domaine Tollot Beaut, Corton Grand Cru Bressandes 2015

Domaine des Croix, Corton Grand Cru Les Grèves 2015

Bouchard Pere et Fils, Le Corton Grand Cru 2014

Hospices de Beaune, Corton Grand Cru Cuvée Charlotte Dumay 2014

Domaine des Héritiers Louis Jadot, Corton Grand Cru Pougets 2008

Bouchard Père et Fils, Corton Charlemagne Grand Cru 2018

Bouchard Père et Fils, Corton Charlemagne Grand Cru 2014

Bouchard Père et Fils, Corton Charlemagne Grand Cru 2013