It is one of the most discussed questions among wine geeks - what are the similarities and differences between neighboring villages Volnay & Pommard?

At this dinner, we'll be tasting the two villages side by side in a series of flights around the same vintage, placing great focus on terroir. As always, we picked some of the most authentic producers to better express the intricate nuances of iconic climats such as Rugiens, Santenots, Caillerets and even the legendary Clos de la Bousse d’Or.

The wines will be paired with a tasting menu featuring the critically-acclaimed cuisine of Chef Daniel Eddy at Brooklyn hotspot Winner.

Purchase Tickets

Wines:

Domaine Clos de la Chapelle Volnay 1er Cru En Carelle 2018

Domaine de la Pousse d’Or Volnay 1er Cru Clos de la Bousse d’Or 2018

Domaine Clos de la Chapelle Pommard 1er Cru Les Grands Epenots 2018

Domaine de la Vougeraie Pommard Les Petits Noizons 2018

Domaine Rougeot Pere Fils Volnay 1er Cru Santenots 2017

Domaine Yvon Clerget Pommard 1er Cru Les Rugiens 2017

Domaine Nicolas Rossignol Volnay 1er Cru Chevret 2011

Domaine Pierre Morey Pommard 1er Cru Les Grands Epenots 2011

Benjamin Leroux Volnay 1er Cru Clos de la Cave des Ducs 2010

Nicolas Rossignol Pommard 1er Cru Les Fremiers 2010

Bouchard Pere Fils Volnay 1er Cru Les Caillerets Ancienne Cuvee Carnot 1999

Domaine de Montille Pommard 1er Cru Les Pezerolles 1999