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KIMMERIDGIAN WINES WITH SABRA LEWIS

Wednesday, May 29, 2019 • 6:00pm • $95
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

It is no news that the geological composition of the soil is one of the key elements of terroir, and experiencing how the underground influences the taste of wine is always a fascinating exercise. Sabra Lewis, an acclaimed New York City sommelier, will help you explore and taste wines made from the unique Kimmeridgian soil, a chalky marl filled with fossilized seashells that can be found in many winegrowing regions, including the eastern Loire Valley, Champagne, and Chablis.

She will present six wines from great producers such as Alphonse Mellot, Pierre Gerbais, and Vincent Dauvissat!

Pierre Gerbais Champagne (Pinot Blanc), ‘L’Original’ NV 
Vincent Dauvissat, Chablis 1er Cru Séchet 2013
Alice et Olivier de Moor, Chitry-Aligoté 
Thierry Richoux, Irancy, ‘Veaupessiot’ 2013
Alphonse Mellot, Sancerre Rouge, En Grands-Champs, 2015
Domaine Pellé, Menetou-Salon Morogues ‘Les Blanchais’ Lieu-Dit 2017

JURA 101 WITH EDOUARD BOURGEOIS

Monday, May 6, 2019 • 6:00pm • $75
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

The Jura has exploded in popularity and visibility in recent years, yet it remains a relatively mysterious region to most. Pressoir's Wine Director Edouard Bourgeois will break down the basics with some top producers' wines that show why the Jura is a great source of not only familiar varieties grown on different terroirs, but also unique grapes and styles that can be from no other place.

Jean-François Ganevat, Cremant du Jura
Domaine du Pélican, Arbois Savagnin Ouillé 2017
Jean-François Ganevat, Côtes du Jura "Julien en Billat" 2014
Domaine du Pélican, Cuvée Trois Cépages 2017
Jean Bourdy, Château Chalon 2002
Jean-François Ganevat, Vieux Macvin NV

MUSIC IN WINEMAKING WITH JORDAN SALCITO OF RAMONA

Tuesday, April 16 2019 • 6:00pm • $95
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

There is a fine line between craft and art. Winemaking can sometimes take a very spiritual dimension and some producers believe that music, through its energy, can play an important role. New York City’s coolest sommelier Jordan Salcito will guide us through this philosophy with great wines from Dujac and other surprises. 

New Kids on the Block - The Next Generation of Burgundy Winemakers

Tuesday, April 9 2019 • 6:00pm • $95
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

While Burgundy is often though of as a timeless institution, recent years have seen shifts not only in farming practices & winemaking, but also in a new generation of vignerons doing thoughtful, earnest work with profound (and delicious!) results. Join us in tasting wines from six of Burgundy's most dynamic young winemakers, each of whom have taken a different path in establishing themselves. Whether adding to the legacy of hundreds of years of Burgundian family history or creating a new domaine completely from scratch, the stories told by these wines offer an exciting glimpse into a brilliant future for Burgundy.

Domaine Bachelet-Monnot, Puligny-Montrachet 1er Cru Les Folatières 2016
Domaine Heitz-Lochardet, Meursault 1er Cru Perrières 2016
Maison MC Thiriet, Côte de Nuits Villages 2017
Domaine Yvon Clerget, Volnay 1er Cru Clos du Verseuil 2016 monopole
Domaine Georges Noëllat, Vosne-Romanée 1er Cru Les Beaux Monts 2014
Domaine Hudelot-Noëllat, Chambolle-Musigny 1er Cru Les Charmes 2011

RAJAT PARR WINE CLUB
with Rajat Parr

Tuesday, January 29, 2019 • 6:00pm • $125
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

Raj will be presenting six wines from the Rajat Parr Wine Club that have never been tasted outside of the club.

SHADES OF NEBBIOLO
with Yannick Benjamin of University Club & Wheeling Forward

Tuesday, January 22, 2019 • 6:00pm • $125
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

All proceeds to benefit Wheeling Forward

Ioppa Nebbiolo Colline Novaresi DOC 2015
Nervi Gattinara Molsino Alto Piemonte 2013
Produttori Del Barbaresco Barbaresco Montestefano Riserva 2013
Massimo Clerico Lessona Riserva 2010
Oddero Barolo Brunate 2008
ArPePe Sassella `Rocce Rosse` Riserva 2002 

NEW WAVE OF CALIFORNIA WINES
with Patrick Cappiello of Renegat Wines

Monday, January 7, 2019 • 6:00pm • $125
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

Jolie Laide Trousseau Gris 2017
Scribe Sylvaner 2017
Lorenza Rose 2017
Pax Gamay 2016
Habit Cabernet Franc 2017
Monte Rio Syrah 2016

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CHAMPAGNE & KAVIARI CAVIAR
with Theo Guegnault of Kaviari, Edouard Bourgeois, and Daniel Johnnes

Monday, December 17, 2018 • 6:00pm • $175
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

Toast to the holidays with three different types of Caviar from renowned Maison Kaviari along with six perfectly paired Champagnes!

Wines TBD

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HOLIDAY FAVORITES - TASTE A SELECTION OF WINES WITH SOMMELIERS OF DANIEL BOULUD’S DINEX GROUP
with Aaron Fusco of Café Boulud, Josh McGregor of db Bistro Moderne, & Joe Robitaille of Bar Boulud

Monday, December 10, 2018 • 6:00pm • $95
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

Wines TBD

OFF THE BEATEN PATH OF BORDEAUX WITH MARIE VAYRON OF LE BERNARDIN

Sponsored by Morrell

Tuesday, October 9 • 6:00pm • $95
Pressoir.wine Tasting Room & Club House
285 West Broadway, Room 530, New York, NY 10013

Domaine de Galouchey, “Vin de Jardin” 2014
Roc de Cambes 2015
Sociando Mallet 1995
Haut Batailley 2000
Château Bourgneuf 2015
Château Bourgneuf 2009

Beat the heat with Daniel Johnnes' favorite cool wine selections!

$95 • Bar Boulud • Email us for more info and to reserve